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  • Online harvest reporting is available through MassFishHunt. (With the exception of deer harvested by any method during the 1st week of shotgun deer season.)
  • This list is updated regularly; location and hours may change seasonally.
  • Harvested deer must be reported online or in person at a check station within 48 hours of the time of kill.
  • Online harvest reporting is available through MassFishHunt.
  • This list is updated regularly; location and hours may change seasonally.
  • Coyote pelts/carcasses must be reported within 4 business days after the end of the season.
  • Online harvest reporting is available through MassFishHunt.
  • This list is updated regularly; location and hours may change seasonally.
  • Harvested turkeys must be reported online or in person at a check station within 48 hours of the time of kill.
  • Online harvest reporting is available through MassFishHunt.
  • This list is updated regularly; location and hours may change seasonally.
  • Harvested turkeys must be reported online or in person at a check station within 48 hours of the time of kill.
  • Online harvest reporting is available through MassFishHunt.
  • This list is updated regularly; location and hours may change seasonally.
  • Harvested bears must be reported online or in person at a check station within 48 hours of the time of kill.

Many check stations have different hours for the first week of shotgun deer season. Some have additional hours, whereas others are asked to not check deer so that deer can be funneled to nearby checkstations to increase biological data collection. Special hours for the first week of shotgun season are listed in the table below.